FOUNDER

EXECUTIVE DIRECTOR

Patrick is an agronomist, veteran, and community builder dedicated to bringing people closer to their food. With a background in agricultural research at Cornell University and hands-on experience in sustainable farming, he combines scientific expertise with practical know-how to grow fresh, flavorful, and nutritious produce. His passion lies in creating access to high-quality food while building connections that strengthen community. Through Cultivation Station, Patrick leads with a blend of technical skill, creativity, and service, working to nourish both people and place.